Ice Cream Ramen Is Here To Satisfy Our Drunk Food Cravings
Have you ever not been able to go to sleep in the middle of the night because you simply cannot choose between saving ice cream or ramen in a "Sophie's Choice" type of situation?
Well, it looks like you'll be able to rest easy tonight because you won't have to make this hard decision ever.
The Dessert Kitchen in New York City now offers an ice cream ramen dish and it looks like friggin' alien food.
This ice cream ramen uses a traditional Japanese noodle called kanten, which is actually made out algae!
You hear that? You can eat food made out of a photosynthetic organism, and I'M SORRY I JUST MADE YOU THROW UP DIDN'T I?
Although the frosty meal doesn't actually use ramen noodles (it's a crushed iced dessert), you can still slurp it up, annoying all of your friends in the process.
The scrumptious noodles sit in a bed of condensed milk and crushed ice and come in a myriad of mouth-watering flavors, including brown sugar, green tea milk, honey, kyoho and peach.
Oh, and some extra add-ons include cantaloupe, mango, mochi and white peach syrup.
Are you frothing out the mouth like a rabid animal right now?
Well, that's understandable, unless you were bitten by a raccoon in the last few weeks.
If that's the case, go to a hospital because you have rabies, you crazy person.
While this look it could potentially be a million calories and a zillion Weight Watchers Points, I still think I'd order like 12 of these back-to-back.
So, will you be able to get over the fact that this looks like nourishment for extraterrestials and gobble up these blue strands with some friends, or if you're me, by yourself?